Are you or your teen interested in cooking?
Join us at Bainbridge as we learn how to make different kinds of dumplings from around the world and how to eat them. This month, we delve into the world of Indian cuisine and learn how to make samosas, a fried pastry with a savory filling! (Grades 6-12)
Registration required. Link to register: https://bit.ly/3Y4nqqg
Date & Time:
Wednesday, January 4th @ 3:30 p.m.
Original source can be found here.
Alerts Sign-up